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Le Taco Margarita $10
Sauza Hacienda Silver Tequila, Patron Citronge Orange Liqueur, Agave Nectar, Lime Juice
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Pineapple Habanero Margarita $11
Habanero-Infused Sauza Hacienda Silver Tequila, Patron Citronge Orange Liqueur, Agave Nectar, Pineapple Juice, Lime Juice
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Prickly Pom-arita $12
Sauza Hacienda Reposado Tequila, Patron Citronge Orange Liqueur, Agave Nectar, Fresh Victor Cactus Pear & Pomegranate Cocktail Mixer, Pomegranate Juice, Lime Juice
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Cadillac Margarita $12
Choice Tequila, Grand Marnier Liqueur, Agave Nectar, Lime Juice (House $12, Espolón $14, Lalo $16)
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La Paloma $12
Sauza Hacienda Silver Tequila, Fresh Victor Grapefruit & Sea Salt Cocktail Mixer, Lime Juice, Squirt
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Mexican Passion Mule $11
Sauza Hacienda Silver Tequila, Passion Fruit Puree, Lime Juice, Ginger Beer
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Spicy Cucumber Cilantro Refresher $13
Cilantro & Jalapeno-Infused Tito's Vodka, Fresh Victor Cucumber & Lime Cocktail Mixer, Simple Syrup, Lime Juice
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La Rosa de Mezcal $14
Rosaluna Mezcal, Ramazzotti Aperitivo Rosato, Rose-Infused Syrup, Lemon Juice
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Topo Chico Ranch Water $12
Sauza Hacienda Silver Tequila, Fresh Victor Mexican Lime & Agave Cocktail Mixer, Topo Chico (in the bottle)
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La Batanga $11
Sauza Hacienda Silver Tequila, Lime Juice, Mexican Coke
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Oaxacan Old Fashioned $12
Sauza Hacienda Reposado Tequila, Rosaluna Mezcal, Agave Nectar, Angostura bitters
Le Tequila
Patron Silver
Patron Reposado
Patron Anejo
Espolon Blanco
Lalo Blanco
818 Blanco
818 Reposado
El Tesoro Blanco
El Tesoro Reposado
Cazadores Blanco
Hornitos Blanco
G4 Blanco
Clase Azul Reposado
Le Mezcal
Rosaluna Mezcal
Del Maguey Tobala
Del Maguey Chichicapa
Del Maguey Vida Classico
Ojo de Tigre Mezcal
Ilegal Mezcal
Joven Bozal Espadin
Start with fresh, house-made chips!
Made daily!
Start your Le Taco experience with our one-of-a-kind, freshly made chips—crispy, warm, and unforgettable!
Menu items, prices, and availability are subject to change without notice.
Please inform your server if you have any food allergies. We are happy to accommodate celiac and gluten-free dietary needs.
Le Apps
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Chips & Salsa $5
One-of-a-kind, cooked to perfection, house made chips. Served with roasted tomatillo Verde and habanero salsas.
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Guacamole $8
Topped with pico de gallo, cotija cheese, and radish. Small $8, Large $12
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Housemade Queso $10
Oaxaca/cheddar cheese blend, roasted hatch green chiles, house habanero salsa, topped with cotija cheese, cilantro, and cholula. Add Ground Beef $3
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Quesadilla $8
10-inch flour tortilla, oaxaca/cheddar cheese blend, topped with cilantro lime crema. Pico de gallo and guacamole on the side. Add Any Protein $5
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Nachos $12
House-made chips, oaxaca, cheddar, and cotija cheese, roasted corn, black beans, pico de gallo, chile de arbol crema, cilantro lime crema, fresh jalapeños, guacamole. Add Any Protein $5
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Le Tacos
Tacos and corn tortillas are hand-made, fresh prepared daily!
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Taco of the Month Market
Chef's special. Ask your server for more details.
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Classico (Old School) $3.95
Hard shell taco filled with ground beef, oaxaca and cheddar cheese, lettuce, and pico de gallo, topped with cilantro lime crema.
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Buffalo Cauliflower (Central Park) $4.25
Crispy cauliflower tossed in house buffalo sauce, cabbage, topped with cilantro lime crema and micro cilantro.
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Cotija (Windsor) $4.50
Grilled cotija cheese crust, guacamole, pico de gallo, topped with salsa fresca verde and micro cilantro. Add Brown Beach Mushrooms for $1
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Chicken Tinga (Garfield) $4.50
Chipotle-marinated chicken, cabbage, pickled onion, topped with salsa fresca verde and micro cilantro.
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Chicken Al Pastor (Medlock) $4.50
Achiote-marinated chicken al carbon, pico de gallo, pickled onions, salsa habanero, topped with micro cilantro.
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Shrimp (Melrose) $5.50
Tequila-marinated shrimp, cabbage, pineapple, pico de gallo, topped with chile de arbol crema and micro cilantro.
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Baha Fish (Coronado) $5.50
Lightly breaded chef’s catch, cabbage, pico de gallo, topped with chile de arbol crema and micro cilantro.
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Carnitas (Roosevelt) $4.25
Michoacán-style shredded marinated pork shoulder, pickled onions, pineapple, topped with salsa fresca verde and micro cilantro.
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Barbacoa (Willo) $4.50
Slow-roasted Northern Mexican-style angus beef, pico de gallo, salsa fresca verde, topped with micro cilantro.
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Carne Asada (Arcadia) $4.25
Wood-fired steak, pico de gallo, salsa fresca verde, topped with micro cilantro.
Le Happy Hour
Monday – Friday: 1pm – 6pm
Le Taco Tuesday's
All Day Long
